So here’s the final product. It’s red velvet cake with a peppermint glaze. I wondered about that combination, since cream cheese frosting is practically essential to a red velvet cake. But…I didn’t have cream cheese and wasn’t sure how that would do in a glaze anyway, so since red velvet is basically just chocolate cake, I figured peppermint ought to go. And it does!
Cake
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erinreeve
I'm a young, childless widow who is trying to figure out the best way to deal with the world in light of my late husband's suicide. It's harder than I ever imagined it would be, but somehow at the same time I am still alive and even happy sometimes. View all posts by erinreeve
WOW!!!!!!!! Wow wow wow. That is so cool. omg. Is this for a party?
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Sort of – going to a friend’s for dinner and there will be people and food and booze, so I guess that qualifies 🙂
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This, and now having a Mexican friend, makes me want to celebrate Dia de los Muertos this year.
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I love them! You need to make me some too…
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